We always wanted to try another Michelin-starred restaurant since we’re in Europe. Joel Robuchon is very popular so we booked this restaurant for lunch. The experience we had at this restaurant was very different from our last one. We didn’t have the same amount of food and I was just full, not to the extent as last time where I couldn’t eat for the next 10 hours. I guess it’s a good thing. :)
The restaurant was pretty hard to find as it was located in a dark cellar inside a drugstore.
As you can tell the menu is in French, but our server professionally and patiently translated the menu for us.
The decor is very modern and romantic. We sat facing the open kitchen which was perfect to see the chefs in action.
We started off with an amuse-bouche with tomato and ricotta.